Red Wine Lemonade
- 1/4 cup granulated sugar (may increase up to 1/3 cup)
- 1/3 cup freshly squeezed lemon juice (approx. 2 lemons) (may increase up to 1/2 cup), plus lemon slices for garnish
- 3/4 cup dry red wine (may decrease to 1/2 cup)
- 28 ounces club soda, chilled
- crushed ice
Combine sugar, lemon juice and your favorite red wine in a medium to large pitcher; stir until sugar dissolves. Stir in club soda; pour over crushed ice in desired serving glasses. Garnish with lemon slices and serve immediately. Enjoy!
Yield: approximately 1 quart.